Some of L.A.’s most well-known chefs including Street’s Susan Feniger, Ray Garcia of Fig, Nic’s Larry Nicola, Mirko Paderno of Oliverio, Rob Sarstedt of Craig’s, Akasha’s Akasha Richmond, mar’sel at Terranea Resort’s Michael Fiorelli, Ashley James of Four Seasons Hotel, Jeremy Berlin of Church & State and Nguyen Tran of Starry Kitchen were hosted by Chef Joe Miller to sign copies and celebrate the official release date of the SVMOW Cart For A Cause Cookbook.
Chef-owner Joe Miller graciously served up tortilla española and strong coffee while chefs signed copies of this one-of-a-kind culinary find for friends and guests at Miller’s Bar Pintxo. Sister Alice Marie Quinn, DC, Founder of SVMOW was there to greet and personally thank the chefs for their support and contributions to the cookbook and to Cart For A Cause, which benefit St. Vincent Meals on Wheels.
The Cart For A Cause Cookbook is available for purchase at: